OSU Sheep Team

Jeff McCutcheon, Extension Educator ANR, Morrow County
To survive the current feed economy livestock producers need to graze their livestock as long as they can.  Every day livestock are meeting their nutritional needs through grazing they are being fed as economically as possible.  Typically cattle producers utilize corn residue as a feed source but, in Ohio, [...]

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Mark Landefeld, Extension Educator, Monroe County
The time of year is quickly approaching when keeping pasture plants in a vegetative state is probably the hardest for forage producers. Managing pasture growth early in the growing season is important to maintain high quality and high quantity forage production throughout the spring, summer and fall. A “spring flush” [...]

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Jeff McCutcheon, Knox County Extension Educator
It is amazing that graziers say their focus is on the forage but they don’t measure it.
Most graziers use measurements related to animal production, like the reading from the bulk tank or the weight of animals on the auction sale receipt. These are good items to keep track of [...]

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Tim Fine, Miami County Program Assistant
The 2009 Appalachian Grazing Conference will be held at the Lakeview Resort in Morgantown, West Virginia on March 6&7. For more information and registration details, log onto http://www.wvca.us/grazing_conference.
Log on and get registered soon as the reduced lodging rate of only $76.00/single occupancy coupled with the conference registration of $75.00 [...]

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Tim Fine, Miami County Program Assistant
Want to be a better manager of your pastures and your livestock at the same time? If you live in Northwest or Eastern Ohio, here is your opportunity.
The Hancock County Extension Office will offer a grazing school on March 12, 19, and 26 in Findlay, and the counties of [...]

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Roger High, Ohio Sheep Extension Program Specialist
This O.S.U. Extension Coordinated Program is an effort to provide outreach programs in several areas of sheep production. We invite sheep and goat producers from around Ohio to come to one or more of the educational sessions to learn more about different areas of sheep and goat production.
Programs [...]

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Rory Lewandowski, Extension Educator, Athens County
A small ruminant production school for sheep and goat producers will be held this winter in Athens County. The school will be held on 5 consecutive Tuesday evenings beginning on January 27 and continuing February 3, 10, 17 and 24. The school will be held at the Athens [...]

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To survive the current feed economy livestock producers need to graze their livestock as long as they can. Every day livestock are meeting their nutritional needs through grazing they are being fed as economically as possible. Typically cattle producers utilize corn residue as a feed source but, in Ohio, sheep producers need to consider [...]

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Fall is an excellent time to complete several pasture related tasks. There are activities a livestock producer should be doing to help the pastures survive winter and remain productive next year.
The first and most important activity is good grazing management. Specifically, keep from overgrazing. Overgrazing in the fall could ruin next years forage production. [...]

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The experienced grazier knows that how grass pastures are managed in the fall of the year determines what they have to manage in the spring of the year. While we tend to think of fall as bringing an end to pasture growth, it turns out that this is a critical time for the grass plant. [...]

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